The Casearia Faiello (Faiello dairy farm), is a reality in the dairy segment, it has been present in the area for many years and proposes products belonging to the Italian tradition without giving up the innovation.

Its strength answers a reinforced experience and in its great attention to what are the needs of the customer.

Next to the raw material source, which are synonym of safety and genuinity, Casearia Faiello, places its experience to give the most refined and typical products of the Southern Italy, such as Fresh Buffalo Mozzarella, the Burrata Pugliese and not the Provolone or Caciocavallo (seasoned cheese) in the caves.

To guarantee a precise and punctual supply in Italy and Abroad the Casearia Faiello takes advantage of a cooperation of specialized logistics organizations.